Improving the light scattering properties of dark beef Longissimus thoracis and lumborum using high pressure processing.
Joanne Hughes, Mathilde Petit-Munoz
International Congress of Meat Science and Technology
International Congress of Meat Science and Technology
Improving the light scattering properties of dark beef Longissimus thoracis and lumborum using high pressure processing.
Joanne Hughes, Mathilde Petit-Munoz