Prevalence of Pale, Soft and Exudative (PSE) and White Striping (WS) in poultrymeat: Possible influence of lineage.

Prevalence of Pale, Soft and Exudative (PSE) and White Striping (WS) in poultrymeat: Possible influence of lineage.
Tania R. Kaiser, Christiane A. U. De Queiroz, Margarida M. Yamaguchi, FAbio G. Coro, Mayka R. Pedrão