Effect of cottonseed with or without vitamin E and length of finishing in Nellore beef cattle: fatty acid composition of meat

Effect of cottonseed with or without vitamin E and length of finishing in Nellore beef cattle: fatty acid composition of meat
A.M. Ferrinho, L. Bravo-Lamas, L.F. Mueller, J.K.G. Kramer, L.J.R. Barron, F. Baldi, N. Aldai and A.S.C. Pereira