A kinetic model to simulate the effect of cooking time-temperature on the gastric digestion of meat
Kondjoyan A.; Daudin J.D.; S Portanguen; Aubry L.; V Santé-Lhoutellier;
International Congress of Meat Science and Technology
International Congress of Meat Science and Technology
A kinetic model to simulate the effect of cooking time-temperature on the gastric digestion of meat
Kondjoyan A.; Daudin J.D.; S Portanguen; Aubry L.; V Santé-Lhoutellier;