Addition of dietary fiber in cooked restructured pork shoulder with salt reduction
C. S. Pinto, E. R. B. Bellucci, T. Barretto and A. C. S. Barretto
International Congress of Meat Science and Technology
International Congress of Meat Science and Technology
Addition of dietary fiber in cooked restructured pork shoulder with salt reduction
C. S. Pinto, E. R. B. Bellucci, T. Barretto and A. C. S. Barretto