Effects of lotus (Nelumbo nucifera) root and leaf extracts on pork patties as inhibitors of lipid oxidation, alone and in combination
Dong-Jin Shin, Juhui Choe, Ko-Eun Hwang, Cheon-Jei Kim, Cheorun Jo
Effects of lotus (Nelumbo nucifera) root and leaf extracts on pork patties as inhibitors of lipid oxidation, alone and in combination
Dong-Jin Shin, Juhui Choe, Ko-Eun Hwang, Cheon-Jei Kim, Cheorun Jo