Effect of electrical stimulation and hot boning on sensory and physical changes of prerigor cooked beef roasts
B.W. Berry, E.E. Ray and D.M. Stiffler
International Congress of Meat Science and Technology
International Congress of Meat Science and Technology
Effect of electrical stimulation and hot boning on sensory and physical changes of prerigor cooked beef roasts
B.W. Berry, E.E. Ray and D.M. Stiffler