Optimization of the process of continuous grinding combined with edible fat rendering (in Russian)
V.M. Gorbatov, I.V. Gubanov, V.M. Morozov and N.N. Mizeretsky
International Congress of Meat Science and Technology
International Congress of Meat Science and Technology
Optimization of the process of continuous grinding combined with edible fat rendering (in Russian)
V.M. Gorbatov, I.V. Gubanov, V.M. Morozov and N.N. Mizeretsky