Plenary session topic 2: Microbiology, hygiene and keepability: Newer or emerging pathmogenic microorganisms in meat and meat products
M. Van Schorthorst
International Congress of Meat Science and Technology
International Congress of Meat Science and Technology
Plenary session topic 2: Microbiology, hygiene and keepability: Newer or emerging pathmogenic microorganisms in meat and meat products
M. Van Schorthorst