The tensipresser can detect the differences of the physical properties between stewed and broiled beef
H. Nakai, R. Tanabe, S, Ando, H.Miyazaki, M. Sasaki, K. Yanagihara and M. Nishizawa
International Congress of Meat Science and Technology
International Congress of Meat Science and Technology
The tensipresser can detect the differences of the physical properties between stewed and broiled beef
H. Nakai, R. Tanabe, S, Ando, H.Miyazaki, M. Sasaki, K. Yanagihara and M. Nishizawa