The evaluation of physico-chemical methods for the determination of meat quality employing the dispersion analysis of variational statistics
N.N. Krylova, G.L. Solntseva
International Congress of Meat Science and Technology
International Congress of Meat Science and Technology
The evaluation of physico-chemical methods for the determination of meat quality employing the dispersion analysis of variational statistics
N.N. Krylova, G.L. Solntseva