Comparison of the methods for enumeration of aerobic microorganisms in meat and meat products
I. Smiechowicz-Frydzyñska, E. Jaszczuk and P. Kitzman
International Congress of Meat Science and Technology
International Congress of Meat Science and Technology
Comparison of the methods for enumeration of aerobic microorganisms in meat and meat products
I. Smiechowicz-Frydzyñska, E. Jaszczuk and P. Kitzman