Effect of the RN-gene on meat quality and lean meat content in crossbred pigs with Hampshire as terminal sire
K. Lundström, A. Andersson, S. Maerz and I. Hansson
International Congress of Meat Science and Technology
International Congress of Meat Science and Technology
Effect of the RN-gene on meat quality and lean meat content in crossbred pigs with Hampshire as terminal sire
K. Lundström, A. Andersson, S. Maerz and I. Hansson