The effect of breed-type and slaughter weight on meat texture throughout ageing
F. Sañudo, E.S. Macíe, P. Begoña, J.L. Olleta, M.M. Campo and P. Alberti
International Congress of Meat Science and Technology
International Congress of Meat Science and Technology
The effect of breed-type and slaughter weight on meat texture throughout ageing
F. Sañudo, E.S. Macíe, P. Begoña, J.L. Olleta, M.M. Campo and P. Alberti