Evaluation of the possibility of application of pork hams with PSE syndrome to production of dry cured hams
M. Olkiewicz, P. Moch and H. Makała
International Congress of Meat Science and Technology
International Congress of Meat Science and Technology
Evaluation of the possibility of application of pork hams with PSE syndrome to production of dry cured hams
M. Olkiewicz, P. Moch and H. Makała