Microstructural and glycolytic changes in the meat of beef cattle grown at commercial feedlots (In Russian)

Microstructural and glycolytic changes in the meat of beef cattle grown at commercial feedlots (In Russian)
Ju. V. Tatulov, N.I. Kuritsyn, T.M. Mittelshtein, A.A. Belousov, V.I. Plotnikov and T.G. Kuznetsova