Modelling and optimization of the amino acid profile of multicomponent meat systems (in Russian)

Modelling and optimization of the amino acid profile of multicomponent meat systems (in Russian)
N.N. Lipatov, I.A Rogov, A.V. Efimov, M.L. Mamikonyan,M.L. Mikhailov, E.I. Titov and V.G. Vysotsky